Limão Rosa Gin, fresh thyme, orange peel, juniper, lime, tonic — $18
Peach tea–infused vodka, honey, lemon juice, brown ale, mint — $18
Hendrick’s Gin, Campari, Carpano, vermouth, cucumber — $19
(Bianca Heer. The Proper, La Canada)
Reposado tequila, pomegranate liqueur, hibiscus syrup, lime juice, hibiscus salt — $19
Four Roses Bourbon, Angostura bitters, sugar cube, Luxardo cherry — $19
House-infused strawberry vodka, lemon juice, cranberry juice, orange juice, soda water, house white or red wine — $18
Mezcal, Aperol, agave, lime, grapefruit bitters — $19
Blanco tequila, grapefruit juice, agave, Fresno pepper, salt rim — $18
(Dagney Hines. The Proper, La Canada)
Cruzan light rum, spiced pear liquer, lemon juice, orgeat,
Angostura bitters — $20
Siete Leguas Reposado, mezcal, agave, Peychaud’s bitters, Angostura bitters, grapefruit peel — $21
Rittenhouse Rye Whiskey, Amaro Averna, orange
bitters Angostura bitters, orang twist — $20
Grey Goose Vodka, olive brine, blue cheese olives — $22
Effen Cucumber Vodka, muddled cucumber & mint, lime juice, simple syrup, cucumber ribbon — $19
Mario’s Hard Espresso, vodka, fresh brewed espresso, orange twist, cinnamon sprinkle — $21
Tito’s Vodka, housemade ginger syrup, lime juice, soda water — $17
(Amber Paixao. The Proper, La Canada. 2018)
Four Roses Bourbon, muddled raspberries, simple syrup, lemon juice — $18
Cranberry juice, lime, ginger, cinnamon, sprite, cranberries — $12
Hibiscus syrup, lime juice, soda water, hibiscus salt — $12
Fresh cucumber & basil, lime juice, simple syrup, tonic, cucumber ribbon — $12
Coconut cream, pineapple juice, mint, cherry — $12
Carpe Diem, Anderson Valley, CA
$17 | $56
Bella Glos, Santa Barbara, CA
$21 | $86
Advice from John, St. Helena, Napa Valley, CA
$28 | $85
Aviary Vineyards, Napa Valley, CA
$16 | $48
Justin, Paso Robles, CA
$18 | $60
Austin Hope, Paso Robles, CA
$23 | $85
8 Years In The Desert, St. Helena, Napa Valley, CA
$18 | $46
Domaine du Vieux Lazaret, Châteauneuf-du-Pape
$24 | $95
Fess Parker, Big Easy, Central Coast, CA
$21 | $77
Santa Cristina, Tuscany, Italy
$17 | $46
Kim Crawford, Marlborough, New Zealand
$15 | $55
Jolivet Attitude, Touraine, France
$21 | $86
Fess Parker, Los Olivos, CA
$17 | $50
Sonoma Cutrer, Sonoma Coast, CA
$18 | $55
Rombauer Vineyards, Napa Valley, CA (2017)
$21 | $86
Angels & Cowboys, Sonoma, CA
$17 | $40
Domaine de Cala, Coteaux en Provence, France
$19 | $48
Cuvèe Pierre à Feu, White Loire Wine Fr 2024
$25 | $86
Deux Roches, grand vin do bourgogne Fr 2023
$27 | $82
California (glass)
$13
La Marca, Italy (split/mini bottle)
$16
Schramsberg, Napa Valley, CA
$18 | $60
Mumm Brut Rosé, Napa Valley, CA
$19 | $65
Louis Roederer, Reims, France
$85
Veuve Clicquot, Yellow Label, Reims, France
$110
Red Blend, Napa Valley, CA
$120
Cabernet Sauvignon, Napa Valley, CA
$160
Pinot Noir, Napa Valley, CA
$100
Isosceles Red Blend, Paso Robles, CA
$120
1903, Craftsman, Pasadena, CA
$13
Modelo Especial, Mexico City, Mexico
$13
805, Firestone Brewery, Central Coast, CA
$13
Boomtown, Los Angeles, DTLA
$13
Sculpin, Ballast Point, CA
$13
Downtown Brown, Lost Coast Brewery, Eureka, CA
$13
$9
$9
$9
$11
$12
$8
Please inform your server if someone in your party has a food allergy.
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
